Wine › Very Fruity/Sweet › Dessert Wines › Spain › Very Fruity / Sweet

Deep amber, golden color. Full of intense ripe fruit aromatics complemented by... Deep amber, golden color. Full of intense ripe fruit aromatics complemented by honey and jasmine. An unctuous, opulent youth feel balanced out by bright acidity. Sweet papaya, apricot, saffron and honeysuckle on the nose, with a very full, tacky and... more

Golden color with notes of honey, candied fruits, and white flowers on the nos... Golden color with notes of honey, candied fruits, and white flowers on the nose. An opulent mouth feel balanced out by bright acidity. Refreshing peaches, orange, poached pears, spices and sweet lemons here. Sweet and bright with a pure, zesty yet taut... more

The absolute unicorn, cellar treat of Sherry. Light amber-hued, oxidative sher... The absolute unicorn, cellar treat of Sherry. Light amber-hued, oxidative sherry opens to racy, intensely brooding notes of salt-roasted hazelnuts and antique wood. The umami packed palate leads to dried fruits and roasted wild mushrooms, with a long,... more

It is made entirely out of ancient stocks of Pedro Ximenez wine. The grapes we... It is made entirely out of ancient stocks of Pedro Ximenez wine. The grapes were all dried on mats to raisined state before tiny amounts of ultra sweet juice were pressed from them. After a few generations of ageing a miniscule amount of this essence... more

La Pivon is a Spanish vermouth crafted traditionally in Madrid with maceration... La Pivon is a Spanish vermouth crafted traditionally in Madrid with maceration of locally sourced herbs and botanicals in oak barrels, with oranges from Valencia. Flavors and aromatics are herbaceous, balanced and versatile. Soft yellow in color,... more

Golden color with notes of honey, candied fruits, and white flowers on the nos... Golden color with notes of honey, candied fruits, and white flowers on the nose. An opulent mouth feel balanced out by bright acidity. Spiced peaches, canned lychees, orange blossom and stones follow through to a fresh and tangy palate, that is sweet... more

Deep mahogany color. With a slight burnt touch, and a full, soft, somewhat rai... Deep mahogany color. With a slight burnt touch, and a full, soft, somewhat raisiny flavor. Clean finish and a lingering sweetness in the mouth. Much sweeter is the NV Solera Cream, which offers a dense amber color, creamy caramelized fruits,... more

Pungent, delicate and complex, with clear almonds notes. The mouth is slightly... Pungent, delicate and complex, with clear almonds notes. The mouth is slightly soft, without being sweet. The palate is round and fat with an excellent structure, volume and character but at the same time, the wine is still very fresh and saline. Long... more

This sweet dessert sherry opens to a nose of orange blossom, honeysuckle, and ... This sweet dessert sherry opens to a nose of orange blossom, honeysuckle, and salted caramel. Flavors of roasted walnuts and caramelized sugar permeate a long and layered finish. The coastal area of Chipiona, in the Gulf of Cadiz, is the region of... more

Drastic diurnal temperature shifts due to the altitude produce wines with grea... Drastic diurnal temperature shifts due to the altitude produce wines with great acidity. Honey, candied fruits, white flowers, and distinct minerality. Opulent mouth feel balanced out by bright acidity. A lush white with intense peaches, white... more

Pale straw in color. Fresh, yeasty, crusty-bread nose with notes of salty almo... Pale straw in color. Fresh, yeasty, crusty-bread nose with notes of salty almonds. Clean and tangy with a refreshing finish and a softness which makes it delightfully easy to drink. The Alvear Fino is aged in a biological way under a clear layer that... more

Viña 25 is a sweet Sherry made from 100% sun-dried Pedro Ximénez grapes. Dar... Viña 25 is a sweet Sherry made from 100% sun-dried Pedro Ximénez grapes. Dark mahogany color with intense aromas of raisins and dry figs. A silky and mouth-filling wine, perfect to match blue cheeses and rich desserts. Delicious poured over vanilla... more

Aromas of maple, raisins and chocolate make this the ultimate after-dinner dri... Aromas of maple, raisins and chocolate make this the ultimate after-dinner drink. Rich, sweet and mouth-filling yet true to the elegant, refined style that marks all Hidalgo wines. Drink with blue veined cheeses and experience a classic pairing. This... more

Pedro Ximénez is made by drying the grapes under the hot Spanish sun, concent... Pedro Ximénez is made by drying the grapes under the hot Spanish sun, concentrating the sweetness. The grapes are then pressed and begin fermentation while fortified to 15%. Because the wine has not completed fermentation, much of the sugars remain... more

Vermouth Copa is based on an original recipe and design dating back to 1906 re... Vermouth Copa is based on an original recipe and design dating back to 1906 retrieved from the winery’s historic archives. Intense spiced aroma, notes of clove and cinnamon stand out, with an elegant bitterness on the finish. On the palate it is... more

Made from the grape of the same name, this is desert in a glass! Deep dark ric... Made from the grape of the same name, this is desert in a glass! Deep dark rich color with a sweet nose and long lingering sweet finish. Try this aged wine with a blue veined cheese, some toasted almonds or over vanilla ice cream. The House of Osborne... more

This darkly hued, sweet, oxidized sherry displays fragrances of Valencia orang... This darkly hued, sweet, oxidized sherry displays fragrances of Valencia orange peel and English toffee. Flavors of roasted figs intermix with a supple and rich finish. This Pedro Ximenez is aged for 15 years in the solera system. Another step up is... more

#5 Wine Enthusiast Top 100 of 2017The vineyards, located at an elevation of 1,... #5 Wine Enthusiast Top 100 of 2017The vineyards, located at an elevation of 1,050 feet, are comprised of the famous chalky soil called Albariza and the 40-year-old vines produce extremely low yields. The grapes were hand-harvested at the peak of... more

Fresh floral notes (think honeysuckle and elderflower) with their signature gr... Fresh floral notes (think honeysuckle and elderflower) with their signature green herbal bitterness, finish with a soft bubblegum note that is both exciting and familiar. Vino Vermouth White is a sipping vermouth. Try serving as an aperitif over ice... more

Pedro Ximénez is made by drying the grapes under the hot Spanish sun, concent... Pedro Ximénez is made by drying the grapes under the hot Spanish sun, concentrating the sweetness. The grapes are then pressed and begin fermentation while fortified to 15% then aged oxidatively in the traditional solera and criaderas system of oak... more